The very best book comment, ever

I tend to write exclusively about food-oriented topics here (the blog being called The Curated Kitchen and all), but in the interest of introducing a delightful note of levity, I would like to share a snippet from my favorite review of all time from my book Punctuation: The Shortest, Simplest, Most Lighthearted Guide, Ever:

“I did not learn nothing.”

I am debating writing about grammar for my next book!